Bone broth is considered a superfood among the online wellness community, but what exactly is it, and is it worth all the hype?

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Learn to make GREAT BROTH and then turn it into MAGICAL INSTANT BROTH. After Instant Ramen Noodles, Instant Ramen Broth. Now you Trash that packet seasoning, will you ? 4 completely different instant ramen broths at 4 different level of engagement.

This video is part of my instant ramen addiction series, where I re create a better instant ramen soup by focusing on each and every of its components.

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Pour that bone broth down the drain! But don't, actually, that's wasteful. Just phase it out with this amazing vegan broth recipe by Andy Baraghani!

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After reviewing chicken broth, Hannah will never buy the boxed stuff again.

Buy Better Than Bouillon Chicken Broth: https://cooks.io/46eNEcQ
Learn more / Read our Review: https://cooks.io/44Z3UOd

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ABOUT US: The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook's Country, and America’s Test Kitchen: The Next Generation), magazines (Cook’s Illustrated and Cook’s Country), cookbooks, a podcast (Proof), FAST channels, short-form video series, and the ATK All-Access subscription for digital content. Based in a state-of-the-art 15,000-square-foot test kitchen in Boston’s Seaport District, ATK has earned the trust of home cooks and culinary experts alike thanks to its one-of-a-kind processes and best-in-class techniques. Fifty full-time (admittedly very meticulous) test cooks, editors, and product testers spend their days tweaking every variable to find the very best recipes, equipment, ingredients, and techniques. Learn more at https://www.americastestkitchen.com/.

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Store-bought chicken broths vary drastically from one brand to another. Which is best? Lisa and Valerie share their top picks.

Read our Chicken Broth review: https://bit.ly/3LZxWdm
Buy our winning Swanson Chicken Broth: https://bit.ly/3WOP4sF
Buy Better Than Bouillon: https://bit.ly/3WS3yrD

ABOUT US: The mission of America’s Test Kitchen (ATK) is to empower and inspire confidence, community, and creativity in the kitchen. Founded in 1992, the company is the leading multimedia cooking resource serving millions of fans with TV shows (America’s Test Kitchen, Cook's Country, and America’s Test Kitchen: The Next Generation), magazines (Cook’s Illustrated and Cook’s Country), cookbooks, a podcast (Proof), FAST channels, short-form video series, and the ATK All-Access subscription for digital content. Based in a state-of-the-art 15,000-square-foot test kitchen in Boston’s Seaport District, ATK has earned the trust of home cooks and culinary experts alike thanks to its one-of-a-kind processes and best-in-class techniques. Fifty full-time (admittedly very meticulous) test cooks, editors, and product testers spend their days tweaking every variable to find the very best recipes, equipment, ingredients, and techniques. Learn more at https://www.americastestkitchen.com/.

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Fried Apple Pies – Apple Turnovers – Hand Pies. No matter what you call them these fried pies are special treats. They are one of those foods will bring back memories and make new memories. Whether you had them at your grandma’s house on Sunday or you had them at a county fair or festival they are as good as you remember.

This is a basic recipe made with everyday ingredients. There is no need to make as special shopping trip and you don’t have to have any special kitchen tools.

Simple foods have a pure delicious taste, and this is the perfect example of a simply delicious simple food. They have been enjoyed by countless generations for hundreds of years and the recipe is well worth passing on to the next generation.

Remember to put God first. :)

Ingredients:

½ cup Milk
2 cups Self-Rising Flour + More for rolling dough
1 Egg
¼ cup Butter

1 batch of Fried Apples:

4 or 5 cups uncooked Apples
1/4 Cup real butter
1 Teaspoon cinnamon
1/4 to 1/2 Cup Sugar
Fried Apple Video:
https://www.youtube.com/watch?v=cye3ithf3_s

Toppings:
Cinnamon and Sugar
Powdered Sugar
Glaze (Powdered Sugar, Milk, Vanilla)

Apple Fritter Video with instructions on making toppings:
https://www.youtube.com/watch?v=IgaHjt74jBg


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Business inquires: The Hillbilly Kitchen
P.O. Box 243
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thehillbillykitchen@yahoo.com

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Fried chicken is a favorite amongst everybody around the world. And once in a while, we want to eat the fried chicken with the familiar taste of the one from the neighborhood restaurant. And we often wonder How to cook KFC (Krispy fried chicken) style chicken at home.
This restaurant-style recipe of KFC aka Krispy Fried Chicken will make you get into the kitchen again and again to cook. This chicken recipe is tasty and so easy to cook. Everyone at home including the kids will love it. Enjoy and leave your comments on my video once you have cooked this easy chicken recipe at home.

#kfc #friedchicken #kunalkapurrecipes #KKitchen #KunalKapurRecipes #ChefKunal #kunalkapoor #kunalkapur #chef

For the written recipe - https://www.chefkunalkapur.com/kfc/

Hi, I am Chef Kunal Kapur and this is my space, my channel. Subscribe & Together let's cook.
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Paneer Burger- https://www.youtube.com/watch?v=IaLZB6RF7Ok
TAWA PIZZA - https://www.youtube.com/watch?v=GOxSyBhFrXk&t=6s
Crispy fried Chicken - https://www.youtube.com/watch?v=4eOmYQm6KQQ&t=252s
Veg Burger recipe- https://www.youtube.com/watch?v=hsF0pzZpXWY&t=67s
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For Veg recipes Please follow my other Channel- Sonia Barton recipes
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Welcome to Sonia Barton Non Veg Kitchen, In this Channel share various kinds of Non veg dishes/recipes in my style which is very simple to make with ingredients available at home and can be easily understood so that anyone and everyone can make it. I make Indian, Chinese, Delhi style, Mughlai, Sweets, bakery items and various other cuisines. If you have enjoyed watching this video & want me to make more such videos then Don’t forget to LIKE & SHARE it with your friends & family. Also you can COMMENT below & let me know ...



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DISCLAIMER-The information provided on this channel is for general purposes only and should NOT be considered as professional advice. All opinions expressed here are my own based on my personal experience and All the content published on this channel is my own creative work and is protected under copyright law and in case you need to use my content for any purpose please write to me - soniajacob.cmc@gmail.com


Hope you ll like it
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Truly crispy fried chicken tenders are a dinnertime staple you’re whole family will love. Get all my tips for making that crispy crust you crave, seasoning like a pro using this method.
Ingredients!

1 tablespoon creole seasoning
1 tablespoon onion powder
1 tablespoon garlic powder
1 teaspoon ground black pepper
1/2 teaspoon cayenne pepper
1/2 teaspoon white pepper
1 teaspoon dried parsley
1 tablespoon, red hot sauce
2 pound chicken tenders
1 cup ounce club soda
2 eggs one pack Sazon Goya
1 cup all purpose, flour

1 tablespoon onion powder
1 tablespoon garlic powder
1 teaspoon paprika
1 teaspoon creole seasoning
1 teaspoon ground black pepper

1 cup honey
1/4 cup low sodium soy sauce
2 tablespoons minced garlic
2 tablespoon melted butter





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Simple Tasty Chicken Fry | चिकन फ्राय - fried chicken simple ingredients easy recipe

#chickenfryrecipe
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#frychicken

ingredients
400 grams chicken
1 tbsp full yoghurt
1 TSP full ginger garlic
1 tbsp vinegar
salt to taste

second marination
1 TSP red chilli powder
1/2 TSP garam masala powder
1/2 TSP cumin seed powder
1/4 TSP turmeric
salt to taste
food colour is optional
1 tbsp wheat flour or gram flour

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Flour Mix:

1 cup Flour
2 Tbsp onion powder
2 Tbsp garlic powder
1 Tbsp ground black pepper
1 Tsp salt
1 Tsp paprika
1/2 tsp ground cumin

FRIED CHICKEN 101 - FOR BEGINNERS

INGREDIENTS

- Chicken parts
- 2 1/2 tspn salt
- Pepper to taste
- 8 cups of water
- 1 cup flour
- 2 eggs
- Optional - Seasoning of choice
- Cooking oil

DIRECTIONS

1. Add salt to water and bring to a boil.
2. Add chicken and reduce heat to a simmer.
3. Simmer for 25 to 30 minutes.
4. Remove chicken and pat dry with paper towels.
5. Whisk eggs.
6. Season chicken with salt and pepper. Optional - season with you favorite seasoning.
7. Heat oil to 375°f or medium to medium high.
8. Coat chicken in flour then roll in eggs and back into flour.
9. Place chicken in oil and fry til golden brown remembering to turn chicken.
10. Drain chicken on paper towels and serve.

At your service,

Patrick B.
www.patrickbartonsfood.com©

#patrickbartonsfood

Secret Seasoning for fried foods, steaks, seafood, etc.

-- 1 teaspoon ground oregano
— 1 teaspoon chili powder
— 1 teaspoon ground sage
— 1 teaspoon dried basil
— 1 teaspoon dried marjoram
— 1 teaspoon pepper
— 2 teaspoons salt
— 2 tablespoons paprika
— 1 teaspoon onion salt
— 1 teaspoon garlic powder
— 2 tablespoons Accent

From the colonels own mouth. ;-)

To get this complete recipe with instructions and measurements, check out my website: http://www.LauraintheKitchen.com

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Popeye's Fried Chicken?! YES. You can now easily recreate Popeye's Famous Fried Chicken at the comfort of your own kitchen. Check out the recipe now!
One of my Subscriber gave me this recipe to make it. I promise you it is that good. Thanks Jay Philip Seo !!!

Please LIKE, COMMENT and SHARE

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Popeye’s Famous Fried Chicken Recipe
Ingredients:
Chicken Marinade:
10 Pieces Chicken Legs and Thighs
1) ½ quart whole buttermilk- full fat to marinate the chicken
2) 1 cup Louisiana chipotle sauce or hot sauce
3) 2 tablespoons Kosher salt
4) 2 tablespoons annatto Oil
5) 1 tablespoon dried dill

Spice Mixture:
1) ½ tablespoons Coleman's Dry Mustard Powder
2) ½ tablespoon Onion powder
3) ½ tablespoon Garlic Powder
4) ½ tablespoon Turmeric
5) 1 ½ tablespoon Cayenne pepper
6) ½ tablespoon Paprika
7) ½ tablespoon Cumin
8) ½ tablespoon Accent (MSG)
9) 1 ½ tablespoon White pepper
10) ½ tablespoon Kosher salt
11) ½ tablespoon Celery Salt
12) 1 tablespoon Sugar

Batter Mixture:
1) 1 cup All-purpose flour
2) 1 cup Cornstarch
3) 1 teaspoon Baking soda
4) ½ Spice mixture from the above list

Egg Mix:
3 eggs
1/4 cup water
1/4 tbsp cayenne

To Marinate the Chicken:
In a large plastic bowl with a tight-fitting lid, combine buttermilk, Tabasco sauce, Annatto Oil, dried dillweed, and kosher salt with a small whisk. Add the cut-up pieces legs and thighs of a chicken to the large plastic bowl making sure to submerge the chicken in the mixture completely. Refrigerate 12-24 hours for the best results. Pour off the chicken marinade, shake off excess buttermilk mixture from the chicken. Do not rinse the chicken.

To season the chicken:
In a small bowl, combine all the spices. Use ½ of seasoning to generously season both sides of the cut-up whole chicken. Then reserve ½ seasoning for the dredge mixture below.

To batter the chicken:
Combine all-purpose flour, 3/4 of a cup of cornstarch, one teaspoon of baking soda, and the rest of the spice mixture from above. Coat the chicken in the seasoned flour. In a medium glass dish, combine three eggs, 3 tablespoons of water, and 1/4 tablespoon of cayenne pepper. Dunk each piece of the coated chicken into the egg mixture and then shake off the excess egg mixture. Coat each piece once more.

FULL RECIPE: https://maplejubilee.com/pan-f....ried-chicken-breasts
In this video I am sharing how to make the best Pan-Fried Boneless Chicken Breasts! They are lightly breaded with a perfectly golden brown crust. Serve as a main dish with vegetables or chop up and mix in with your favorite pasta recipes! I’ll share some of my favorites below!

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// HOW I SERVE MY PAN-FRIED CHICKEN BREASTS↓
CREAMY CHICKEN MARSALA: https://maplejubilee.com/creamy-chicken-marsala/
TUSCAN CHICKEN PASTA: https://maplejubilee.com/tuscan-chicken-pasta/
ROASTED POTATOES & BROCCOLI: https://maplejubilee.com/roasted-broccoli-and-potatoes/
ZUCCHINI & YELLOW SQUASH: https://maplejubilee.com/zucchini-yellow-squash/
GARLIC MASHED POTATOES: https://youtu.be/blvWwcY5Njo

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“And whatsoever ye do in word or deed, do all in the name of the Lord Jesus, giving thanks to God and the Father by him.” Colossians 3:17
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#chickenrecipes #howtocookchickenbreast #panfriedchicken

Rebecca Brand shows how to make Kentucky Fried Chicken https://amzn.to/3B6C9b0 in an Dreo Air Fryer: https://amzn.to/3B6C9b0 , Kentucky Fried Chicken Recipe KFC has 11 secret spices and the recipe is in this video. Air fried chicken is crispy and delicious! Dreo's large fryer only takes 18-22 mins a batch! This recipe only needs chicken, flour, and spices, super easy and fast to make!

#RebeccaBrand #RebeccaBrand #RebeccaBrandReviews
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crispy chicken without buttermilk, how to make fried chicken tenders,
how to make fried chicken tenders without buttermilk, kfc fried chicken, kfc mukbang
HOW TO MAKE KFC FRIED CHICKEN! COPYCAT SECRET RECIPE, How to make CRISPY FRIED CHICKEN

INGREDIENTS
5 Chicken drumstick
1 tbsp paprika
1 tbsp garlic powder
1 tbsp onion powder
1 tbsp creole seasoning
1 tbsp celery salt
1 tsp lemon pepper
ground black pepper
2 eggs
few dashes of hot sauce
1 1/2 cup self rising flour
1 tbsp creole seasoning
1 tbs lemon pepper
Enjoy!!!





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Learn how amazing an air fryer can make fried chicken with way less oil!
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🔆 and here's my favorite Cosori Air Fryer: https://amzn.to/2QtgPHq

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https://bit.ly/air-fryer-tips

❤️ Thanks for being here and all your support! xoxo - Cathy

✅ The CRISPIEST Air Fryer Popcorn Chicken → NO OIL, NO GLUTEN! https://www.youtube.com/watch?v=AFXvu2tH2MY
✅ How to Make PERFECT Air Fryer Chicken → https://youtu.be/fB6GDMr6UQE
✅ How to Use an Air Fryer [Beginners Guide]→ https://youtu.be/0Cj12NIWG80

→ Air Fryer Fried Chicken:
(Find printable version here: https://fabulesslyfrugal.com/r....ecipes/air-fryer-fri
2-3 pounds chicken (I used 8 drumsticks)

1.5 cup buttermilk (or 1.5 cups milk with 1.5 teaspoons of lemon juice or white vinegar)
Set aside and make the Spice mix:

1 tablespoon of each: smoked paprika, onion powder, garlic powder, salt, pepper. Mix

Pour 1/4 cup hot sauce into buttermilk mixture then add half of the spice mix. Wisk and add chicken to the buttermilk mixture and let it marinate/brine for 2-24 hours.

Meanwhile, in a gallon sized ziploc, combine 1.5 cups flour, 1/2 cup corn starch, 1 tsp baking powder and all the rest of the spices. Blend well.

After chicken has soaked, add up to 3 drumsticks at a time into the dredge. Coat well by shaking the bag. Then set on a plate and do the remaining drumsticks.

Pour the buttermilk mixture into a bowl and double dredge the drumsticks in the buttermilk and again in the flour mixture. Let rest for 10 minutes then preheat the air fryer at 400˚F/200˚C for 5 min.

Spray the drumsticks to help flour mixture adhere to the chicken. This will also crisp up the chicken coating. Spray the basket as well to keep the chicken coating from sticking.

Air fry just four drumsticks at a time (in my 5.8 qt basket) for 15 minutes at 380˚F/193˚C, flipping once half way thru cooking. Then ENJOY!

✅ MORE EASY Air Fryer Recipes → https://www.youtube.com/watch?v=1h_QIGq8MWM&list=PLtE0v7k4B7O8r4txOrO73irG41XDqeat3

✅Don't Make These Air Fryer Mistakes! → https://youtu.be/c1MpZrOy0-A

Subscribe to my channel for more FAST and EASY recipes! → https://www.youtube.com/user/F....abulesslyFrugal?sub_

🔻🔻🔻🔻🔻🔻🔻🔻🔻🔻
Tools Used in this Video: →
(these are affiliate links, which means I get a small commission off your purchase, at no extra cost to you!)
Cosori Air Fryer: https://amzn.to/3Z6HWpH
Silicone Air Fryer Pot: https://amzn.to/3qhtN7n (the exact brand I use is WaveLu and they come in and out of stock)
The Oil Sprayer I NOW Love: https://amzn.to/3yFyrD5
Parchment Paper: https://amzn.to/3dw293L
Unbleached Parchment Paper: https://amzn.to/3v25lKP
◆ Instant Read Thermometer: https://pineandpepper.co/products/instant-read-food-thermometer?utm_campaign=afflinks&utm_medium=video&utm_source=youtube
Kitchen Scale: https://amzn.to/2AK0AhP
My Favorite Knife: https://amzn.to/31glNea
Spatula Set: https://amzn.to/30SZ4Ut
Tongs: https://amzn.to/34JuRZc
Air Fryer Accessories: https://amzn.to/3qhesnz
Cutting Boards: https://goto.target.com/qnDabq and goto.target.com/QOPMm9

My Amazon Store with Favorite Items in My Kitchen: https://www.amazon.com/shop/fabulesslyfrugal

⏱️TIMESTAMPS⏱️
0:00 Air Fryer Fried Chicken
0:32 Buttermilk Substitute
0:48 Spice Mixture
1:04 Brine/Marinade Mixture
1:28 Chicken Soak
2:12 Dredge Mixture
2:55 Dredge 1.0
3:28 Dredge 2.0
4:07 How long to cook
4:27 Taste Test

#airfryerrecipes #airfryerfriedchicken #fabulesslyfrugal
Follow Cathy Yoder, Founder of Empowered Cooks and YouTubes "Air Fryer Queen" at https://www.instagram.com/empoweredcooks/